Standard By:Deutsches Institut Fur Normung E.V. (German National Standard), 09/01/2011
Published:2011-09-01
Pages:14
File Size:1 file
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Foodstuffs – HPLC method for the determination of xanthophylls in fish flesh – Part 2: Identification of the enantiomer ratio of astaxanthin; German version CEN/TS 16233-2:2011