CSA C22.2 NO. 64:19

1.1 This Standard applies to cord-connected and permanently connected cooking and liquid-heating appliances* rated for use on nominal single-phase system voltages of 240 V and less and designed to be used in nonhazardous locations in household and similar applications in accordance with CSA C22.1, Canadian Electrical Code, Part I.

* The abbreviated term “appliance” is used in this Standard.

1.2 This Standard applies to kitchen-type cooking and liquid-heating appliances such as

a) bun warmers;

b) chafing dishes;

c) deep-fat fryers;

d) frypans;

e) hot carts;

f) warming trays and plates; and

g) similar appliances.

1.3 This Standard applies to miscellaneous equipment such as

a) barbecue lighters;

b) incineration and humus (or chemical) types of electric toilets;

c) vaporizers;

d) water heaters (other than the storage type);

e) water distillers; and

f) similar equipment.